Happy Friday, friends!
Happy Friday, friends!
YOU GUYS. Last weekend was my fourth Outside Lands festival (see year one, two, three). I wrote about some of the lesser known bands there here, but for you music nerds out there I’ll go over the bands I actually saw. I did a lot of wandering off by myself because while most folks were stoked on Major Lazer and Zedd, I was swaying my lighter in the wind to Ryan Adams and Sufjan Stevens.
Friday
Miike Snow, Nathaniel Rateliff & The Night Sweats, Duran Duran, LCD Soundsystem
Saturday
Rogue Wave, The Wombats, Ibeyi, Lord Huron, Big Grams (Big Boi + Phantogram), Sufjan Stevens, Radiohead
Sunday
The Oh Hellos, DIIV, Lettuce, Griz, Dr. Teeth & The Electric Mayhem (yep, the band from The Muppets), Third Eye Blind, Ryan Adams and The Shining, Lana Del Rey
Long story short: all the bands were amazing except Third Eye Blind, which was disappointing because my 12-year-old self really friggin loves them (everything was documented on Snapchat, so follow me there @marymackensie). The rest of the long story goes something like adventures, changes on changes on changes, overwhelm, amazing music, marathon training runs and the guilt that comes with neglecting real life stuff, like cleaning, writing and making big decisions about the future. So that’s where I’m at.
How have you been?
If you don’t already follow my new Instagram account, @doesthishavedairy, you probably should. You’ll find photos of delicious, dairy-free food that I’ve baked, cooked, eaten or gawked at and, as shown above, song lyrics about food/drinks. I’ve had way too much fun in the past couple months brainstorming appropriate foodie songs because I’m obsessed with music.. and noms.. and Instagram. So now it’s your turn. Leave a comment with as many food-related songs as you can possibly think of and make my life that much better. Seriously, guys, I need your help. I want to keep this train rolling as long as possible.
Lately it’s been hard to find words. I’m torn between an exhilarating, passionate love for this ridiculous place where I get to live and vacation, and feelings of fear, anxiousness and heartbreak for our country, for the world, for my friends and, of course, for myself. I had an incredible week and a half reuniting with old friends, meeting new ones, seeing new places and revisiting gorgeous ones. I learned how to bake sourdough bread and let my own city take my breath away, and then I had to slow down, the hardest part. That tricky moment when you realize you can’t keep going full speed ahead like this forever and it’s going to hurt when your feet are no longer cushioned by adrenaline. When you’re not trying new foods or sailing at sunset, and instead you’re sitting on your couch–his couch–and you’re too overwhelmed to open your laptop. When you want nothing more than to tell someone who knows all the details and is already invested all about it, but you can’t. When you have to stand by and understand the decisions you’ve made. When the sound of fireworks gives you fight or flight. When rustling trees outside make your heart skip a beat. When every day you hear about someone else who died for no reason. This summer is off to a wonderful and truly tragic beginning.
Step twelve: AMERICA!
I spent the past week in L.A and San Diego, and it was incredible. I want to tell you all about it, but for now I’ll just let this video of the bachelorette party my lovely friend Wendy made do the talking (watch out for my sick dance moves – also, probably NSFW). Enjoy.
Liz does LA from Wendy Cheng on Vimeo.
Fourth of July JELL-O Jigglers. Jigglers feels weird. That’s a weird word, right? Is it even actually a word? I can’t stop thinking of boobs. Besides JELL-O and boobs, what jiggles? I guess my thighs do. Anyway. Now that I’ve got the jiggling out of my head and onto this blog, how’s it going? I’ve missed y’all. Life, much like ‘jiggler’ is strange as hell lately.
Updates: I have a new roommate moving in next week, I’m heading to LA this weekend for my BFF’s bachelorette party, I have a billion crafting projects to finish before then, I’m currently battling the gnarliest 3-week sinus infection, I stubbed my toe 15 times already this week, I’m totally torn on how I want to make money starting in October and this is the longest sentence in America.
Speaking of America, let’s celebrate our independence (since we don’t have much else to celebrate here recently..) with some corn syrup and gelatin, shall we?
Here’s what you need:
A 6oz box of blue JELL-O
A 6oz box of red JELL-O
2 3oz packets of KNOX unflavored gelatin
1 1/4 cup Unsweetened almond milk, divided (or regular for you non-lactose intolerants)
1/4 c sugar
Star cookie cutter
3 same-size pans (bigger for thinner, smaller for thicker)
Directions:
Bring 1 1/4 cup water to a boil and add blue JELL-O. Stir until it’s dissolved – about three minutes. Pour into one of the pans and repeat with the red JELL-O, pouring it into a separate pan. Let them set in the fridge. Next mix unflavored gelatin with 1/4 cup almond milk and mix, let set for five minutes. Bring 1 cup almond milk to a boil, remove from heat and add sugar until dissolved. Now combine both almond milk mixtures and let cool for 10 minutes. Pour it into a new pan and put it in the fridge. Let them all refrigerate for about three hours and once they’re firm, use your star cookie cutter to create an equal number of stars in each pan. To make removal easier, you can dip the bottom of the pan in warm water for about 15 seconds and use a spatula to get under each star. Layer the stars on top of each other and take a shit ton of photos, uh, I mean, serve.
If you’re anything like me, you won’t have any smaller sized star cookie cutters, so you’ll cut out deformed ones and love them all the more for their imperfections. They’re cute though, right? Unfortunately adding booze will likely ruin any chance of them getting firm enough for cookie cutters, but if you’re willing to try it, please do let me know how it goes. I would like nothing more than to eat vodka JELL-O stars on the Fourth of July.
What are you doing to celebrate this weekend?
1. Buy this beautiful hand-illustrated coloring book through the end of July.
2. Grab one of these super fun t-shirts or these or these or these. If you’re into sports, buy one of these shirts,
3. If you’re in Florida, donate blood. There are still so many victims in the hospital and blood donations save lives.
4. Donate to this GoFundMe page for families of victims.
5. Contribute to the OneOrlando fund here.
6. This Crowdrise goes to funeral costs and medical bills, and this one provides direct relief for victims, the LGBQT community and organizations focused on gun safety regulations.
7. Volunteer your time. I know you’re not all in a place where you can help financially, but volunteering your time is equally important. Find an LBGQT group in your area to volunteer for here.
8. Share articles like this that honor all of the lives tragically lost instead of arguing with someone on a Facebook status about guns or whether or not the shooter was gay (it doesn’t matter!).
9. Verizon customers can text the word ORLANDO to 501501 to donate $10 (straight from your phone bill) to the OneOrlando fund.
10. Host a dinner or little get together with friends and friends of friends to talk about your feelings. A friend of mine recently posted a video on FB inviting friends over to just talk about it. I remember for weeks after 9/11 our teachers gathered us into big or small groups to talk, cry, ask questions and feel safe. We’re too old for that now, so let’s be that support system for each other. This is not a time to argue about guns or send out hate, it’s a time to talk about fear, how we can effect change, what we will do to be strong, how we can come together, how to provide extra support to the LBGQT community and why we won’t live in fear. You can also just comment below so we can talk about our feelings in a private email chain (make sure you’re not a no-reply blogger). I’m here for you.